Materials:
2 pumpkin
1 cup wheat
1 tablespoon tomato paste
1/5 cup vegetable oil3 cup water
Salt
Yogurt
Construction:
cut pumpkins into small pieces. Then pour oil into a saucepan and saute sliced pumpkins. After waiting a few minutes add tomato paste and mix.
Add 3 cups water. cook, 10 to 15 minutes in a sealed pot. Over here..
Food is ready. Bon appetit
Pour yogurt on top and serve.
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