Shepherd's Salad

Materials:

2 Small size onion

3 Ripe tomatoes

2 Cucumbers
5 Green pepper

Half a bunch of parsley

Joice of half lemon

1 teaspoon vinegar

4-5 tablespoons extra virgin olive

Salt

Preparation:

1. Chop the onions before.
2. Add sal and rub it on your hand. Wait for the onions soften.

3. Slice the tomatoes into large pieces. In cucumbers, shells, or from strip, semi-circular slices.

4. Extract the seeds and stems of peppers and Slice thinly.

5. Extract the parsleys thinly.

6. Add over the vegatables lemon juice, vinegar, olive oil and salt.

7. Mix the salad carefully.

8. Salad is ready. Please don't wait for service. Bon Appatite




Note: You can add the salad black olives, green onions, garlic or white cheese.
If you put a pamegranate and walnut on salad, you will have mountain salad.